From the card catalog · February 29, 2016

Improved Brandy Cocktail

BrandyLiqueurs & CordialsBitters CognacMaraschinoAbsinthe & Anise Warming Personal rating not set.
The Pour
  • 2 oz cognac, such as Frapin Cuvee VSOP
  • 1 tsp simple syrup
  • 1 ⁄2 tsp. maraschino liqueur, such as Luxardo
  • 2 dashes Peychaud's bitters
  • 2 dashes absinthe

Garnish: Twist of lemon peel, to garnish

Improved Brandy Cocktail cocktail

← Back to the glasses

First poured on the original blog.